Poke, Hawaiian style raw fish salad, was created by local fishermen when they began seasoning the off-cuts of their catch to eat as a midday snack. The JUA v...

In Japan, saba, or mackerel, is caught mainly off the eastern coasts of Kyushu and Honshu but the fish can also be found as far north as . With its silvery-b...

Orecchietti with fresh uni, uni butter, ikura, nori and freshly grated wasabi. A Japanese twist on the iconic pasta from Puglia. Now on the menu at JUA.